Special Occasions

Raw Christmas house made with almonds, flaxseeds, dates and apricots, flavored with star anise, vanilla and cinnamon.

Excellent balance between the sweetness of the beetroot and the tanginess of the celery. Perfect too as a sandwich filling.

A masterpiece of your rawfood kitchen! Absolutely delicious and stunning when you have friends, party or just want to impress your parents!

So simple and so delicious! You will quickly need to double the quantities...

Ever thought of making your own chocolate truffles? Here's a raw version, with agave syrup and virgin coconut oil, to enjoy every moment of your life.

Delicious and highly nutritious, with only nuts, fruits and Raw Protein Powder.

The simplest pie ever made with dates, hazelnuts, almonds and cocoa.

With only 5 ingredients this recipe is really easy to make. Coconut in used in 3 different ways and that's the secret to this incredibly rich tasting pie

Kick off the winter with some non-alchoholic, warm, pumpkin-orange cognac. This is the perfect raw vegan drink that won’t leave you tired in the morning. This recipe tastes great and it only takes a moment to make at home. Cheers!

Home-made crackers for special occasions. You can do it!

A different way to prepare pumpkin, as thin slices marinated in ginger and rosemary.

Excellent bars that make you shining star Bounty Queen of every single party you step in. Healthy version of a very popular coco bar. Enjoy your coco party!

Special occasion deserves a special recipe - and here it is! Beautiful on every table when dining or having party. The combination of macadamia nuts and dried tomatoes is full of surprises! Give it a try!

Exquisite tiger nut-date-chocolates with a hint of vanilla, rolled in cacao. Quick’n’easy!

Crispy chips and three flavours of super tasty cocktails as an excellent starter!

Thyme and a dash of agave syrup balance the light bitterness of olives and make this recipe a unique harmony.

Gorgeous association of spinach and Jerusalem artichoke. Can also be served as a delicate creamy soup.

Delicious balls made with buckwheat, quinoa, Brazil nuts and mushrooms seasoned with parsley. Excellent raw dish whenever you feel hungry!

Sweet-savoury chocolate creation with intense sage leaves and crisp cedar nuts.